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Congee: a comfort food--Diana Zen
Tuesday, January 7, 2014
9:35 PM
"I always remember the love and feel the comfort and warmth, whenever I eat a bowl of congee."
health
alaya-vinjnana
recipe
food
wellness
travel
career
meditation
sriracha week
prevention
xuan paper
brush painting
watercolor
shuen paper
online learning
against malaria foundation
drinks
january 2014
food preparation
zen haiku diary
wellness
travel
perception
food
vegan
Alaya-Vijnana
bi trí dzũng
meditation
vegetarian
compassion
health
memories
existence
karma
tofu
perception of reality
duality
impermanence
happiness
temple
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