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Congee: a comfort food--Diana Zen
Tuesday, January 7, 2014
9:35 PM
"I always remember the love and feel the comfort and warmth, whenever I eat a bowl of congee."
health
alaya-vinjnana
recipe
food
wellness
travel
career
meditation
sriracha week
prevention
xuan paper
brush painting
watercolor
shuen paper
online learning
against malaria foundation
drinks
january 2014
food preparation
zen haiku diary
meditation
perception
Alaya-Vijnana
food
karma
travel
wellness
temple
vegan
vegetarian
tofu
impermanence
happiness
health
duality
bi trí dzũng
existence
perception of reality
compassion
memories
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